You can make this fast Marinated Tomato Fettuccine that I cooked up on "GMA Day" earlier this week...

What I also like about roasting chicken at home is that you can do a lot with the leftover chicken

Thanks so much to everyone who tuned into my Facebook page yesterday for the very first installment of #LunchWithCarla. It was so great to catch up with so many of you and have a chance to answer a few of your questions — okay, there were over 6,000 comments and questions, so I couldn't get to them all, but I tried to answer as many as I could in under an hour! You all had lots of good questions, and ideas, too, and it was fun to find out what sounds interesting to you as I h

If you're looking for a quick, easy way to make a big impression on your holiday table, then you need to hasselback. The process is simply thinly slicing partially through a fruit or vegetable, and then roasting it in the oven — or even in a cast iron pan on the stovetop. While you will typically see this done with potatoes, it works just as well with carrots, apples, pears, parsnips, beets, and winter squash. Once you start hasselbackin', it's kinda hard to stop! Depending o

I'm not kidding when I say that these Banana Caramel Tuiles are seriously addictive

The next time you're shopping at the grocery store or the farmer's market, try asking yourself with every item you pick up, "How can I grill

That's me, working the red carpet at the 2017 Academy Awards red carpet — talk about a dream come true! It was a crazy whirlwind — after leaving New York on Thursday, I spent Friday and Saturday in Miami at the South Beach Wine & Food Festival, then hopped on a plane early Sunday morning to fly out to the West Coast, where I made a mad dash from the airport to hair and makeup. I called it #5DaysOfBusy. Along the way, I tried a closetful of dresses on to find the perfect gown,

Strawberries and chocolate are a match made in heaven, with flavors that perfectly complement each other: sweet, tart, creamy, bittersweet.

I was inspired by a recipe for Baked Doughnuts Three Ways from King Arthur Flour, but decided to add grated Granny Smith apple and vanilla b

A rich, flavorful vegetable stock, perfect for soup, stew, gravy, and sauce